The front of the restaurant was small. It actually reminded me of an Italian pizza stove, dont you think so? Mad for Garlic served Italian food with Korean twist, since the chain restaurant was originated from Korea. The main ingredient was...Garlic!bingo! However, you don't need to be a garlic biggest fan to try it out. All of the dishes essentially contained garlic, but in most of them you could barely taste it. And again, garlic is good for your health.
They take garlic to another level, Garlic Chandeliers! who would have thought of it. I just had to post a picture of it.
|Dracula Killer - Rp 45k|
The way to eat it was to put the garlic in the middle of the sliced garlic bread, and they told us that it's better to eat this while it's still hot. For the taste, we did not really like it. You could barely taste the garlic, which was good, but you knew it was there. The garlic was soft and a bit gooey. The sauce lacked of its flavor compare to the usual escargot sauce.
|Garlic Snowing Pizza - Rp 115k|
|Garlicpeno Pasta - Rp60k|
|Triple Garlic Pasta - Rp 110k|
Anyway, it did not end here. Throughout the rest of the night until the next day noon, I could still feel the garlic! and I'm not talking about garlic breath, it's more like garlic taste in my saliva or something, I had spent more time brushing my time, it didn't work. One of my friends who dined together also felt the same way, but others did not. I had to drink a cup of coffee to eliminate this feeling -.-' geez it was a bit frustrating.lol
Mad for Garlic